About the Menu

The menu at Prime Steakhouse offers a refined selection of classic and contemporary steakhouse fare, crafted to complement its elegant setting within the Bellagio Hotel & Casino. Diners can expect thoughtfully prepared dishes that balance rich flavors with sophisticated presentation, ideal for both special occasions and relaxed evenings out.

Starters like Beef Carpaccio and Tuna Tartare set the tone for the meal, while signature items such as the Porterhouse for Two and Cold Water Lobster Tail highlight the kitchen’s focus on premium, high-quality ingredients. Lighter options like Caesar Salad and White Wine Glazed Mushrooms offer a fresh balance amidst the indulgent mains.

Seafood selections including Chilean Sea Bass and a Seafood Tower provide a luxurious alternative to traditional steaks, fitting well with the upscale yet approachable atmosphere. For dessert, guests often enjoy the Warm Chocolate Cake Ice Cream and White Chocolate Crème Brulée, which offer a smooth and satisfying finish to the dinner.

The menu’s pace and portion sizes encourage lingering over the meal, paired with a wine list designed to enhance the flavors on the plate. Whether seated indoors or on the patio overlooking the Bellagio fountains, the food’s thoughtful preparation helps create an inviting, memorable dining experience.